CLCF3
LanguageENG
PublishYear2015
publishCompany
Brill
EISBN
9789086868193
PISBN
9789086862733
- Product Details
- Contents
Agriculture provides food and nutrition for all people and raw materials for industry. It is the source of employment and livelihoods for the majority of people in developing countries - including much of Sub-Saharan Africa. But agriculture faces sustainability and viability challenges, notably declining production and productivity, food and nutrition insecurity, and conflicting research and development approaches. Solutions to the challenges require innovation that involves transdisciplinary effort and multiple stakeholders.
Collected by
- China Agricultural University
- UCB